Tuesday, October 21, 2008

Pork and Sauerkraut

Today my house smells like Christmas because I made this for dinner tonight. It is the easiest recipe in the world! My mom usually makes this for Christmas every year. And we always have kraut for Thanksgiving too. It's just so good. (I considered posting the picture I took of our meal but YIKES! it didn't look so good.)

Pork and Sauerkraut

2 ingredients. That's it!

1 Pork Tenderloin or Roast (I get smallish ones since I'm just feeding 4 people)
1 Can or Jar of Sauerkraut

Put in a crock pot on low for 6-8 hours.
Disclaimer: This dish really smells up your house. I don't recommend making it when you're pregnant.


Megan said...

I don't know what happened with my post. I thought I was doing it right. Sorry.

Ann Dee said...

i am scared of sauerkraut but think i'm goin to try this