Tuesday, August 5, 2008

Cranberry Chicken

Aka: Four ingredients and dinner's ready...

I'm actually making this tonight with some cornbread and watermelon. Delish.

1 small container Russian dressing
1 packet Lipton Onion Soup
1 can whole cranberries
4-6 chicken breasts

Combine first three ingredients in a bowl and pour over rinsed chicken in a 13x9 pan. Bake at 350 for 45 minutes or until chicken is done. Serve over rice, serve with a nice salad, whatever you want. I want cornbread and watermelon.

Click on title...