Tuesday, August 5, 2008

Cranberry Chicken


Aka: Four ingredients and dinner's ready...

I'm actually making this tonight with some cornbread and watermelon. Delish.

1 small container Russian dressing
1 packet Lipton Onion Soup
1 can whole cranberries
4-6 chicken breasts

Combine first three ingredients in a bowl and pour over rinsed chicken in a 13x9 pan. Bake at 350 for 45 minutes or until chicken is done. Serve over rice, serve with a nice salad, whatever you want. I want cornbread and watermelon.

2 comments:

Macy said...

I made this recipe for a ward dinner a couple years ago. It is SO easy and it really is delicious. Fantastic with rice.

Prudy said...

This is one great recipe, it's true. I love when you can find one with just a few ingredients that is still delish.