I made these over the weekend and they were a hit. I love the crumbly top. And I love having an apple peeler/corer. Go get one and make these.
2 1/3 c. flour
1/4 c. brown sugar
1/2 tsp. cinnamon
9 tbsp. butter
2-3 small apples, cored, peeled and cut into small pieces
1/3 c. sugar
1 tbsp. baking powder
1/2 tsp. salt
1 egg
1 c. milk
1 tsp. vanilla
*Heat oven to 375. Spray muffin tins with non-stick cooking spray.
*Combine 1/3 c. flour, brown sugar, cinnamon, and a pinch of salt. Cut in 3 tbsp. butter until mixture resembles small crumbs; set aside.
*Combine remaining 2 c. flour, baking powder, and 1/2 tsp. salt together in separate bowl.
*Melt remaining 6 tbsp. butter, mix egg, milk, vanilla, and sugar to melted butter.
*Combine butter mixture to flour mixture. Stir well. Add apples to mixture.
*Spoon into muffin tins; top with crumb mixture.
*Bake about 20-25 minutes or until toothpick inserted comes out clean.
Sunday, November 6, 2011
Apple Cinnamon Muffins
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